Nana's brunch casserole

Nana's brunch casserole

Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Nana's brunch casserole. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Nana's brunch casserole is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. Nana's brunch casserole is something that I've loved my whole life.

Many things affect the quality of taste from Nana's brunch casserole, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Nana's brunch casserole delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Nana's brunch casserole is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Nana's brunch casserole estimated approx 1 hr/ 350 deg..

To begin with this particular recipe, we must prepare a few ingredients. You can have Nana's brunch casserole using 7 ingredients and 8 steps. Here is how you cook it.

A traditional Christmas day breakfast recipe from my Grandmothers kitchen

Ingredients and spices that need to be Take to make Nana's brunch casserole:

  1. 8 slices white bread cubed
  2. 1 1/2 cups homo milk
  3. 1 cup 18% cream
  4. 2 cups shredded cheddar cheese
  5. 6 eggs beaten
  6. 1 package breakfast sausage
  7. 1 can cream of mushroom soup

Steps to make to make Nana's brunch casserole

  1. Butter the inside of a baking dish
  2. Slice the bread into cubes, add to baking dish
  3. Brown the sausages in frying pan, remove, cut into 3rds. Add on top of bread
  4. Wisk eggs, cream, and milk. Pour into casserole dish over cubed bread.
  5. Shred the cheese, add to top of casserole.
  6. Pour can of mushroom soup over casserole. Spread so it covers entire surface.
  7. Keep in fridge overnight.
  8. Preheat oven to 350. Bake for 1 hour. Enjoy!

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This isn't a total overview to fast and very easy lunch recipes yet its good something to chew on. Hopefully this will certainly obtain your creative juices streaming so you can prepare tasty dishes for your family members without doing a lot of square meals on your journey.

So that is going to wrap it up with this special food Recipe of Any-night-of-the-week Nana's brunch casserole. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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