[Beginner Level] Bacon Bread Rolls Made in a Bread Machine

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we're going to prepare a distinctive dish, [Beginner Level] Bacon Bread Rolls Made in a Bread Machine. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from [Beginner Level] Bacon Bread Rolls Made in a Bread Machine, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare [Beginner Level] Bacon Bread Rolls Made in a Bread Machine delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make [Beginner Level] Bacon Bread Rolls Made in a Bread Machine is 8 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have [Beginner Level] Bacon Bread Rolls Made in a Bread Machine using 12 ingredients and 12 steps. Here is how you cook it.

While I was making various stuffed bread, I suddenly felt like having a pizza-type one and came up with this recipe.

Once the bread is nicely browned, they are done baking.
It's also really good if you use ham instead of bacon.
Try topping it with cheese - it's really good!
If you're going to eat the bread the next day, wrap it with plastic wrap and microwave it for 30 seconds to warm it up. It will become fluffy and delicious. For 8 rolls. Recipe by EnjoyKitchen

Ingredients and spices that need to be Take to make [Beginner Level] Bacon Bread Rolls Made in a Bread Machine:

1. 200 grams Bread (strong) flour
2. 1/2 tsp Salt
3. 20 grams Sugar
4. 1 tsp Instant dry yeast
5. 100 ml Milk
6. 20 grams Egg
7. 20 grams Butter
8. [Topping]
9. 8 slice Bacon
10. 1/4 Onion (sliced)
11. 1 Mayonnaise
12. 1 Parsley (dried)

Steps to make to make [Beginner Level] Bacon Bread Rolls Made in a Bread Machine

1. Put all of the ingredients except for the "topping" ingredients into the bread machine to make the dough until the first rising is complete.
2. Take the dough out of the machine, release the gas, fold into three layers, and divide into 8 pieces. Form into balls and cover with saran wrap for 15 minutes to complete the second rising.
3. Flatten out each ball and place the cut-in-half bacon in the center.
4. Roll them up starting from the edge closest to you. Make sure to securely close the seam.
5. Tightly stick the ends together.
6. Place the seam on the bottom and use a knife to cut about 3/4 of the way down, then open them up. Be careful not to cut all the way through.
7. Wrap them up and let sit until they become about double in size.
8. Place on a parchment lined baking tray and coat with beaten egg. Top with sliced onions.
9. Squirt mayonnaise on top of the onion.
10. Sprinkle on dried parsley on top of the mayonnaise. Bake for 15-20 minutes in a 200°C preheated oven.
11. Now I'll introduce other bread dishes you can make using this same dough such as "Wiener Sausage Rolls in the Bread Maker"
12. "[For Beginners] Corn and Mayonnaise Rolls"

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So that is going to wrap it up with this special food Step-by-Step Guide to Make Award-winning [Beginner Level] Bacon Bread Rolls Made in a Bread Machine. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!