Tuna Kimchi Sandwich 🥪

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Tuna Kimchi Sandwich 🥪. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tuna Kimchi Sandwich 🥪 is one of the most popular of current trending meals on earth. It's easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Tuna Kimchi Sandwich 🥪 is something which I've loved my entire life. They're fine and they look fantastic.

Many things affect the quality of taste from Tuna Kimchi Sandwich 🥪, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tuna Kimchi Sandwich 🥪 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tuna Kimchi Sandwich 🥪 is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tuna Kimchi Sandwich 🥪 estimated approx 15 minutes.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have Tuna Kimchi Sandwich 🥪 using 6 ingredients and 6 steps. Here is how you can achieve that.

Summer is absolutely the kimchi season for me. Kimchi is flavorful and refreshing. This sandwich is simple, savory and very nutritious too. It can be a great lunch or post-workout snack.

#kimchi #sandwich #lunch #snack

Ingredients and spices that need to be Get to make Tuna Kimchi Sandwich 🥪:

1. 1 canned tuna
2. 3 tbsp kimchi
3. 2 tbsp tomato paste
4. 1 egg
5. 2 slices bread
6. Salt and pepper to taste

Instructions to make to make Tuna Kimchi Sandwich 🥪

1. Preheat oven to 350°F.
2. Open canned tuna, drain the water or oil, then put the tuna in a bowl. Then add tomato paste and kimchi. Mix well.
3. Crack the egg to another bowl. Add enough water to submerge the egg. Microwave for 1 min 30 seconds. Take out the poached egg from water and add to tuna mixture. Mix well.
4. Place two slices of bread on a baking tray. Add the tuna mixture on one slice. Bake in oven for 5 minutes.
5. Put the single slice on the other one. Cut the sandwich in half to serve.
   (Optional) Feel free to add lettuce or spinach in the sandwich too.
6. Delicious tuna kimchi sandwich ready to serve!

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So that is going to wrap this up for this special food Recipe of Favorite Tuna Kimchi Sandwich 🥪. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!