Tofu Bread 3 Minute Hand-Kneaded Bread

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Tofu Bread 3 Minute Hand-Kneaded Bread. It is one of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Tofu Bread 3 Minute Hand-Kneaded Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tofu Bread 3 Minute Hand-Kneaded Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tofu Bread 3 Minute Hand-Kneaded Bread is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to prepare a few components. You can cook Tofu Bread 3 Minute Hand-Kneaded Bread using 6 ingredients and 7 steps. Here is how you can achieve that.

When kneading the bread, knead it just like you're kneading real bread. If it's too wet, add some more flour until it's about the same consistency as your earlobe. Recipe by Happa

Ingredients and spices that need to be Make ready to make Tofu Bread 3 Minute Hand-Kneaded Bread:

1. 86 grams Silken tofu
2. 100 grams Bread (strong) flour
3. 1 tbsp Sugar
4. 1 tsp Baking powder
5. 2 tsp Vegetable oil
6. 1 pinch Salt

Instructions to make to make Tofu Bread 3 Minute Hand-Kneaded Bread

1. This is the silken tofu that I used. Out of one 360 g block, I used 1/4 block (about 86 g).
2. Stir the tofu until smooth. Add the vegetable oil and continue stirring.
3. Put the dry ingredients into a plastic bag and shake them up (to combine). Add to the bowl and use your hands to knead it for 2-3 minutes.
4. Since I didn't feel like getting my hands dirty, I put it into a plastic bag and rubbed it all together.
5. Divide the dough into two and form it into any shape you want. (I tried adding some sesame seeds.)
6. Dust the rounded dough with flour and use chopsticks or something similar to form a cavity through the center (about 1 cm wide). Use your finger to pinch the ends of the cavity together.
7. Bake at 200°C (first preheat to 220°C) for 10 minutes.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Any-night-of-the-week Tofu Bread 3 Minute Hand-Kneaded Bread. Thank you very much for reading. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!